Thai Peanut Dressing

Ingredients: yields 4 servings

• 1/4 cup natural- creamy peanut butter

• 2 tbsp unseasoned rice vinegar

• 2 tbsp lime juice

• 3 tbsp olive oil

• 1 tbsp soy sauce or tamari

• 2 tbsp honey

• 2 garlic cloves finely chopped

• 1 tbsp fresh ginger finely chopped

• 1/4 tsp crushed red pepper flakes

Just whisk all ingredients together until smooth. Store in refrigerator.

Nutrition Facts: 1 serving dressing

Calories: 239

Protein: 4.2g

Carbohydrates: 14.7g

Fiber: 1g

Fat: 19g