Avocado Ranch Dip
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Ingredients:
1 cup fat-free plain Greek yogurt
1 large ripe avocado, peeled and pitted
1 1/2 Tbsp Lime Juice
1 package Hidden Valley Greek Yogurt Dips Ranch Mix
Instructions:
In a medium bowl, mash avocado and lime together with a fork until smooth.
Add in the greek yogurt and ranch mix and whisk until well blended. (use food processor for a smoother consistency)
Store in airtight container in fridge for up to 2 days.
Enjoy with a delicious vegetable crudite or whole grain pita chips!
Nutrition Facts: (per 2 Tbsp Dip)
Calories: 63
Protein: 3g
Carbohydrates: 3g
Fiber: 1.5g
Fat: 4g
Jordana Goldrich