Ingredients: yields one serving - about 2 Tbsp

• 1 Tbsp Cashew Butter

• 1 Tbsp Unseasoned Rice Vinegar

• ½ Tbsp Water

• ½ tsp Habanero Hot Sauce

• Dash of red pepper flakes

• Dash of fresh cilantro

In a small dish: mix together the cashew butter, rice vinegar, hot sauce, and water. Then add in in the red pepper flakes and cilantro and until all ingredients are combined.

Nutrition Facts: (about 2 Tbsp)

Calories: 100

Protein: 2g

Carbohydrates: 6g

Fiber: 0g

Fat: 8g